Peace & Parsnips

Peace & Parsnips

Adventurous Vegan Cooking for Everyone

Book - 2016
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Chef Lee Watson was once, in his own words, “the mightiest nose-to-tail carnivore of them all.” But four years ago, he went completely veganand today, hes an easygoing evangelist for peaceful, plant-full eating! Now, Peace & Parsnips captures 200 of Lees extraordinarily creative recipes, all “rooted” in his love of life and his many travelsfrom the streets of Mexico and the food bazaars of Turkey to the French countryside, the shores of Spain, the spice markets of India and beyond! Twelve chapters burst with gorgeous photos (200 in all!), tempting us with Lees mouthwatering recipesall meat-free, dairy-free and egg-free, and many gluten-freethat are brimming with goodness. Lees thoughtful, enthusiastic advice makes it easier than you think (and great fun) to create unforgettable meals from an inspiring array of seasonal fruits, fresh vegetables and easy-to-find staples. This is food that explodes with flavor, color and textureand will delight and nourish everyone.
Publisher: New York, NY : Experiment, LLC, 2016
ISBN: 9781615193219
1615193219
Branch Call Number: 641.5636 Watson
TX837 .W335 2016
Characteristics: 325 pages : illustrations (some color) ; 26 cm
Additional Contributors: Richardson, Alistair - Photographer

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